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  • Academic Resource Center Mahasarakham University
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หมวดหมู่ : โภชนการ
Alexandru Grumezescu
Fermented Beverages: Volume 5. The Science Of Beverages (Paperback)
Urvashi Swami
Food Contamination And Safety (Hardcover)
Ying Chi Mang
Food-Borne Diseases: Progress And Challenges (Hardcover)
Martino P Rodriguez
Foodborne Microbial Pathogen Control In The Food Industry (Hardcover)
Marcia Colombo
Foodborne Pathogens: Hazards, Risk Analysis, And Control (Hardcover)
Fernanda C. Godoi
Fundamentals Of 3D Food Printing And Applications (Paperback)
Fuqiang Li
Genetically Modified Food Sources: Safety Assessment And Control (Hardcover)
Sergio Schiff
Immunoassays For Food Analysis (Hardcover)
Alexandru Mihai Grumezescu
Milk-Based Beverages Volume 9: The Science Of Beverages (Paperback)
Pavel Kalac
Mineral Composition And Radioactivity Of Edible Mushrooms (Paperback)
Alexandru Mihai Grumezescu,
Natural Beverages (Paperback)
Alexandru Grumezescu
Non-Alcoholic Beverages: Volume 6. The Science Of Beverages (Paperback)